"I have already recommended Driftless Provisions to friends! As a first time buyer, the website is perfectly done and had great information for picking the perfect salami. The salami was amazing and made for a great charcuterie board! Will absolutely buy again."
Bryan
"Really, really good salami. I grew up with Italian salami from the Italian delis in Chicago and the salami from Driftless Provisions matches that taste and brings back memories of Italian-American holidays and picnics with salami, Italian bread, wine, and very close friends. Thanks for the good salami and, even more, thanks for the good memories!"
Carol
"Amazingly spiced and cured meats. Great for parties and just as a snack. Highly recommend."
Charles
"I'm addicted to Driftless Provisions sausages. They are just the right size for a tasty snack and come in a ton of delicious flavors. Buy some! You won't regret it."
Charlie
"I like to serve the Soppressata with fancy French cheese and delicate crackers, but I also like the Spicy Finnochiona in my mac and cheese from a box, especially when I feel sad. Driftless Provisions salami is perfect for every occasion and mood! I love gifting it to my friends and family!"
Dan
"I continue to recommend Driftless Provisions to friends and family whenever I can. They create delicious food and when shared with friends they have had nothing like it before. They have been responsive with my orders and shipping has always been fast!"
Anonymous
"Absolutely delicious, we save it for "date night" (or to impress our big-city friends!) Great service too. I ordered quite a few boxes as holiday gifts - it was a complicated order and they got it all filled correctly and on time."
MJ
"We purchased items during their Kickstarter and they were amazing!"
Nancy
"You owe it to yourself to enjoy Driftless Provisions. I am an aspiring vegetarian, but I will admit, I make rare exceptions for ethical, superior quality meats in my diet. My partner and I "cheat" and treat ourselves to Justin and Ryan's craftsmanship once or twice a season. If I was an omnivore, I'd make these flavorful little provisions a staple in my cellar - for us, they are already a staple of many special occasions. Thanks guys, and keep up the excellent work. We're looking forward to your new recipes!"
Paul
"This is the best artisan salami we've had. Reminds me of my home state of Wisconsin."
S.
"High-quality salami for a fair price is hard to pass up. Also, the charcuterie prep guide taught me how to make an aesthetically pleasing charcuterie board with variety and flair, the presentation is part of the fun! You know you nailed it when your homies take photos of your board to show off on the internet! Finally, the instagram videos are hilarious, keep it up!"
Tres
"So there's positives and negatives. The positives: Great product, super tasty, humanely raised animals, sweet spot of curing and flavor development. The negative: small format salumi, 2oz is not enough for me. You won't regret buying this. I know I'm doing some good while enjoying some of the best cured meats."
Victor
Our Priorities as Makers
Being rooted in the Driftless
Good craft is the result of good living. This place fills our cups.
Crafting with humanely raised pork
Good pigs. Good charcuterie.
Celebrating our connections
Setting the table sets the stage for connection to the land, animals, farmers, and each other.
Every handcrafted salami you bring home is a celebration of the relationships we share with the land, animals, farmers, and each other. Set the table and gather with good food.
The time-honored tradition of fermenting and dry-curing concentrates and enhances natural flavors and textures creating a superlative eating and gathering experience.