Recipes
How to Cook Bacon Wrapped Asparagus
Asparagus is one of our most cherished spring vegetables, especially when it comes into season here in SW Wisconsin. ...
Tuscan Italian Sausage White Bean Soup Recipe
Italian Sausage White Bean Soup RecipeThis Italian sausage soup has quickly become one of our household's favorite easy soup recipes for the fall and winter. It's full of flavor, incredibly filling and is so easy to make! We love serving alongside a fresh loaf of crusty sourdough bread & plenty of butter. Adapted by Dishing Up The DirtServings: 6-8 Prep Time: 15 minutes Cook Time: 30-40 minutes 1 lb. Driftless Provisions Italian sausage (remove casings if preferred)1 can cannellini beans, drained & rinsed1 tbsp butter1 1/2 tbsp tomato paste1/2 tsp ground cumin2 large carrots, chopped1-2 ribs of celery, chopped1 large yellow, finely chopped2 large cloves...
Sweet & Savory Cantaloupe Salad
This cantaloupe salad recipe is an incredibly unique & refreshing sweet + salty appetizer or side salad to enjoy ...
Homemade Biscuits and Gravy Recipe
Homemade Biscuits and Chorizo Gravy RecipeThis biscuits and gravy recipe has been a staple in Ryan's meal arsenal for many years. They are always a big hit with friends & family and are a great way to indulge in some delicious homemade food on a slow weekend morning. Whether you're making the biscuits and gravy or just the biscuits on their own, this recipe is sure to become a new favorite!Our homemade biscuit recipe derives from a couple different online sources, including Baker Bettie. We've used her lard biscuit recipe several times, some with butter/lard and some with just lard. The chorizo gravy recipe turns out so well every time that we haven't ever sought to change it.